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Tag Archives: A Matter of Taste

In the kitchen with Jean

  By ELIZABETH LOLARGA THE lessons that nonagenarian Jean McGarvin de Vera preaches to this day from her kitchen in Baguio City are simple: ·       Cooking is quotidian, use your common sense. ·       Cooking is nurturing, more than just feeding. ·       Cooking is compassion. ·       Cooking is an art. This lady’s precious, colorful life is

In the kitchen with Jean